We started our little tour of the market with lunch, of course. Being total foodies and hungry from walking round the city, wrestling through crowds of tourists, we followed our noses to the Crepes and Waffles stand. I opted for a pesto, mozzerella and cherry tomato crepe, while Jack added chicken to his, and my god, we were in foodie heaven for a good half hour. Couldn’t recommend these savoury crepes enough! After re-fueling, we headed over to the golf course, and following a lovely chat with the super-friendly staff, the mini-golf challenge began. Now, I am renowned for being terrible at pretty much every sport, and the last time Jack played golf he ended up in hospital with a flag through his foot, so expectations were low to say the least. It was a close call, but in the end I lost (boo), however, we were both winners really because it was such a laugh and the weather was totally perfect, plus we especially enjoyed being out-golfed by hundreds of small children. Since when are kids good at golf? Anyway, if you fancy one lats weekend of Fringe Festival fun, I strongly suggest a day out at Box Small Edinburgh!